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61. Impurity of Food - Tumas Ochlin
Food and drink become impure when they come in contact
with a source of impurity or with a person or utensil that
has become impure through such contact, as it says "[And
anything that part of them falls on...] any food that is
eaten that water has come on becomes impure and any
drink that is drunk in any vessel becomes impure".1
Certain types of sacred things that have become unfit are also
treated as though they had been in contact with a source of
impurity. Rabbinically, when impure food touches other food
it becomes impure to a lower degree; but when a fluid becomes
impure it is as if it had touched a source of impurity.
Contact with an impure fluid even makes utensils
impure unless the fluid became impure by contact with
impure hands or with one who has eaten impure food or washed
in "drawn water".a If a person who has bathed for his
impurity on that day touches
food or drink, it acquires the lowest degree of impurity.
In ordinary food there are only two degrees of impurity
(food that touches a source of impurity and food that touches
such food), as it says "And if any of them falls into an
earthenware vessel everything that is in it becomes
impure".2 Thus hands that become impure, Biblical writings,
or a person who has eaten impure food or washed in "drawn
water" do not make ordinary food impure (but do make fluids
impure). In heave-offerings there is a third degree of
impurity (so that all of these things do make them impure),
as it says "[He shall be unclean until evening and shall
not eat of the sacred things unless he washes his flesh in
water] and the sun shall set, and he shall [then] become pure
and afterwards he shall eat of the sacred things, for it
is his bread".3 In sacred things there is a fourth degree,
as it says "And the flesh that touches any impure thing
shall not be eaten".4 All non-sacred meat is regarded as
being impure in the third degree.b
Food cannot become impure until after it has been in
intentional contact with water, dew, oil, wine, milk, blood
or honey, as it says "[Any food... that water has come on...]
and if water is put on produce and part of their corpse
falls on it, it is unclean for you"5; and only these seven
fluids can become impure. Food cannot become impure until
it is detached from the ground or the animal; an animal cannot
become impure until it has died or been slaughtered; and
water that is on the ground cannot become impure without
special intent. Food and drink cannot become impure unless
they are fit (and in the case of food, intended or normally
used) for human consumption, as it says "[Any food that is
eaten...] and any drink that is drunk".l,c
Sources: |
| 1. Lev. 11:34 |
a. She'ar Avos ha-Tumos 7:1,2,5; 8:3,10; 9:1; 10:3,7-10 |
| 2. Lev. 11:33 |
b. She'ar Avos ha-Tumos 11:2-5,7-8; see 13-15 |
| 3. Lev. 22:6-7 |
c. 1:1-2,4; 2:1,4,14,18; 12:1; 15:1,5 |
| 4. Lev. 7:19 |
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| 5. Lev. 11:34,38 |
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