Torah.org Home Subscribe Services Support Us
 
Print Version

Email this article to a friend

Chanukah Cookies



Ingredients:

2 cups - Flour
1 cup - Margarine
1/2 cup - Powdered Sugar
1 tsp. - Vanilla
Colorful sprinkles

Directions:

Combine all ingredients in a bowl. Roll out the dough, and make Chanukah shapes with cookie cutters. Decorate with sprinkles. Bake on cookie sheet at 350F till light brown.


 






ARTICLES ON HAAZINU AND ELUL / ROSH HASHANAH:

View Complete List

In A Theatre Near You
Rabbi Label Lam - 5764

There is a Treasure
Rabbi Label Lam - 5766

High Holidays & Sound Investments
Jon Erlbaum - 0

Looking for a Chavrusah?

To Hear and To See
Rabbi Aron Tendler - 5765

An Opportunity Not To Be Missed
Rabbi Yehudah Prero - 5758

Month of Elul: The Power of Repentance
Rabbi Yehudah Prero - 5758

Frumster - Orthodox Jewish Dating

More and More Ourselves
Rabbi Label Lam - 5764

Sensitivity Training
Rabbi Shlomo Jarcaig - 5766

Doing Our Part
Rabbi Pinchas Winston - 5771

ArtScroll

Molded Future
Rabbi Yisroel Ciner - 5757

Must it Be the Same Old Me?
Rabbi Eliyahu Hoffmann - 5761

Unstoppable Force
Rabbi Mordechai Kamenetzky - 5760

> The Essence of Jewish History
Rabbi Berel Wein - 5773

The song of Haazinu - A Survival Guide
Rabbi Berel Wein - 5771

It's a Nice Soft Suicide…
Rabbi Label Lam - 5772

A Piece of the Puzzle
Rabbi Yaakov Menken - 5755



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information