Torah.org Home Subscribe Services Support Us
 
Print Version

Email this article to a friend

Chanukah Cookies



Ingredients:

2 cups - Flour
1 cup - Margarine
1/2 cup - Powdered Sugar
1 tsp. - Vanilla
Colorful sprinkles

Directions:

Combine all ingredients in a bowl. Roll out the dough, and make Chanukah shapes with cookie cutters. Decorate with sprinkles. Bake on cookie sheet at 350F till light brown.


 

ARTICLES ON KI SAVO AND ELUL / ROSH HASHANAH:

View Complete List

The Spark is There
Rabbi Label Lam - 5768

"Do you learn?" "Whenever I have time"
Rabbi Yissocher Frand - 5770

Perfecting the Balance
Rabbi Pinchas Winston - 5774

Frumster - Orthodox Jewish Dating

The Mystical Tug of the Shofar
Rabbi Naftali Reich - 5766

Uniforms vs. Uniformity
Rabbi Yehudah Prero - 5767

Rosh HaShana - Of Creation and Our King
Rabbi Yehudah Prero - 5758

> A Breath of Air
Rabbi Naftali Reich - 5769

A Message for the Generations
Rabbi Berel Wein - 5767

The Shofar: A Wake-Up Call
Rabbi Yehudah Prero - 5755

Looking for a Chavrusah?

We Will Survive
Rabbi Berel Wein - 5766

Say It With Chumros
Rabbi Yochanan Zweig - 5774

Walk This Way
Shlomo Katz - 5766

ArtScroll

The Gift of Time
Rabbi Naftali Reich - 5773

Those are the Questions?
Rabbi Label Lam - 5765

The Kids On Yeshiva Lane Are Different
Rabbi Yissocher Frand - 5763

Personal and Communal Growth
Shlomo Katz - 5761



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information