Pesach - Torah.org

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Sweet and Sour Meatballs

Meatballs
1lb. - Ground beef
1 - Egg, beaten
1/3 cup - Brown sugar
2 tsp. - Tomato paste
2 tsp. - Matza meal
1 tsp. - Onion powder
Salt
Sauce
1 large can - Tomato sauce
1 can - Water
2 Tbs. - Lemon juice
1/2 - Onion, diced
1/4 cup - Brown sugar
Salt and ginger

Mix all sauce ingredients in a large pot and bring to boil.
Mix meat ingredients, and shape into balls. Add meatballs to the boiling sauce, and simmer until cooked.

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Meatballs 1lb. - Ground beef 1 - Egg, beaten 1/3 cup - Brown sugar 2 tsp. - Tomato paste 2 tsp. - Matza meal 1 tsp. - Onion powder Salt	Sauce 1 large can - Tomato sauce 1 can - Water 2 Tbs. - Lemon juice 1/2 - Onion, diced 1/4 cup - Brown sugar Salt and ginger
Mix all sauce ingredients in a large pot and bring to boil. Mix meat ingredients, and shape into balls. Add meatballs to the boiling sauce, and simmer until cooked.