Torah.org Home Subscribe Services Support Us
  Elul-Rosh Hashana
Print Version

Email this article to a friend

Carrot Kugel

Source: Mrs. Rucha Baumann


2 cans - Carrots
1/2 stick - Margerine
2 - Eggs
2/3 cup - Flour
1/2 cup - Sugar
spinkle of cinnamon

Blend carrots, margerine, and eggs. Add flour, and sugar. Place in pan and sprinkle cinnamon on top. bake at 350 degrees F. for 1 hour.


 






ARTICLES ON LECH LECHA:

View Complete List

I Too Was Struck
Rabbi Label Lam - 5768

The House that Truth Built
Rabbi Label Lam - 5762

The Kindness Factor
Rabbi Naftali Reich - 5769

Frumster - Orthodox Jewish Dating

Abraham's Dwelling
Rabbi Berel Wein - 5765

Spiritual Yichus
Rabbi Aron Tendler - 5764

The Standers and the Walkers
Rabbi Yisroel Ciner - 5760

ArtScroll

I Lift My Hands
Rabbi Yisroel Ciner - 5762

The Dawn of a New Era
Rabbi Aron Tendler - 5759

What Happened To Lot?
Rabbi Yissocher Frand - 5765

Looking for a Chavrusah?

Worthy of the Brocha!
Rabbi Label Lam - 5770

Nowhere Man
Rabbi Yaakov Menken - 5764

Bordering on the Holy Land
Rabbi Pinchas Winston - 5766

> A Fuzzy Picture
Rabbi Yisroel Ciner - 5759

Enduring Lesson
Rabbi Eliyahu Hoffmann - 5759

Rabbi Frand on Parshas Lech Lecha
- 5769

The Mind's Eye
Rabbi Label Lam - 5772



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information