Torah.org Home Subscribe Services Support Us
  Elul-Rosh Hashana
Print Version

Email this article to a friend

Spare Ribs

Source: "Ta'am Tov"


2 lb - Spare ribs (beef) or approximately 13 ribs medium size
2 cups - Hot water
2 cubes - Chicken bouillion, dissolved
5 Tbs. - Honey
3 Tbs. - Sugar
6 Tbs. - Soy sauce

Dissolve 2 chicken bouillion cubes in 2 cups of boiled water. Allow to cool for 10-15 minutes. Mix this with honey, sugar, and soy sauce. Place the ribs in a 9x13 pan and cover with sauce. (Mixture should cover the spare ribs.) Marinate overnight. Cook at 350 degrees F. for 1 1/4 - 1 1/2 hours or until tender. Midway through cooking turn the spare ribs over. Yields: 4 portions.

Note: If increasing the number of pounds of spare ribs, the amount of sauce should be sufficient to cover it. The above recipe will cover a 9x13 or two 8x8 pans well. It can be used for 1-2 lbs. of spare ribs.


 

ARTICLES ON TAZRIA AND METZORAH:

View Complete List

Why We Count
Shlomo Katz - 5766

Not Too Far
Shlomo Katz - 5763

Hoping For Tzaraas
Rabbi Aron Tendler - 5762

Frumster - Orthodox Jewish Dating

Remember What G-d Did To Miriam
Rabbi Yissocher Frand - 5763

Ignoramus Kohen: Fool or Am Haaretz?
- 5769

Plants and Wheelchairs
Rabbi Naftali Reich - 5767

ArtScroll

What a Difference a Night Makes
Rabbi Label Lam - 5765

Parshios Tazria-Metzorah
Shlomo Katz - 5770

More than Scratching the Surface
Shlomo Katz - 5771

Looking for a Chavrusah?

You and the Mosquito
Rabbi Yaakov Menken - 5757

A Connected Jew
Rabbi Label Lam - 5774

The Gossip of "Men of Distinction"
Rabbi Yissocher Frand - 5760

> Living on the End
Rabbi Yaakov Menken - 5760

Strange Altar-Fellows
Rabbi Mordechai Kamenetzky - 5757

Lessons in Leprosy
Rabbi Yisroel Ciner - 5758

The Footsteps of Mashiach
Shlomo Katz - 5762



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information