3 cups – Flour
2 cups – Sugar
6 Tbs. – Cocoa
1 tsp. – Salt
2 tsp. – Baking powder
1.5 cups – Oil
2 tsp. – Vinegar
2 tsp. – Vanilla essence
1 cup – Water with 2 tsp. coffee

Directions:

Put all dry ingredients in a bowl and mix by hand. Make a well.
Put all wet ingredients in the well, put ur 2 tsp of coffee in a drop of hot water till dissolved, then add the rest with cold water so u will end up with 1 cup of brown water.

Put in a pan and bake for 35 minutes. Check with toothpick to see if fully baked. The toothpick should be dry.

eat and enjoy