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Posted on April 6, 2016 By Guest Contributor | Series: | Level:
Meatballs

1lb. – Ground beef
1 – Egg, beaten
1/3 cup – Brown sugar
2 tsp. – Tomato paste
2 tsp. – Matza meal
1 tsp. – Onion powder
Salt

Sauce

1 large can – Tomato sauce
1 can – Water
2 Tbs. – Lemon juice
1/2 – Onion, diced
1/4 cup – Brown sugar
Salt and ginger



Mix all sauce ingredients in a large pot and bring to boil.

Mix meat ingredients, and shape into balls. Add meatballs to the boiling sauce, and simmer until cooked.